Garling Winery Sept 24 2014

The Vineyard and Manufacturing facility is located in the southern part of Republic of Moldova, close to the Black Sea and The Danube river Delta. The grapes are hand picked at the end of September when they are perfectly ripped. First step in the process of vinification is crushing the grapes. Then the grape juice is transported into large stainless steel containers, where it ferments at controlled temperature. After that the wine is transported into large oak barrels where is kept until it is bottled.

 

 

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